Turn the stove on. Twist that knob until the little red dealie-ma-bobber lights,
and the pointer thingy says 450. |
You'll need this crap too. |
Now you'll need some of this stuff, only hot. Don't use cold or the shit won't work right! |
Open up the box o' powder and dump it into a container of some sort. Don't spill it all over the place. |
Now, get some good herb, earm, herbs. That shit sure looks smokable, don't it! Too bad it's italian herb. Smoking that shit would make ya sick or something. |
Dump a bit in on top of the crust mix stuff.
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Stir the hell out of that crap to mix it up!
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Now, add some hot water to that shit, and mix it up more. Not too much water or else it'll be all shitty.
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Pour some of that oil onto your piece of shit pizza pan and spread it around with your finners.
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Then, plop the dough onto the pan and spread that shit out. Maybe oil up your hands a bit (oooh, kinky) before working that dough. Don't spread it all the way to the edges, dildo. You'll see why later.
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Now, get out your half used sauce thingus, and cut the opposite corner off and squeeze that shit onto the dough, then spread it out. |
Shit, page 2? I thought I was done!!
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